Zucchini Pizza Boats: Easy Turkey Bacon and Chicken Ham Delight
A delicious and easy recipe for zucchini pizza boats topped with turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 medium zucchinis
- 1 cup shredded chicken ham
- 1 cup turkey bacon, chopped
- 1 cup shredded mozzarella cheese
- 1/2 cup pizza sauce
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- Slice the zucchinis in half lengthwise and scoop out the center to create a boat shape.
- In a bowl, mix the chicken ham, turkey bacon, pizza sauce, Italian seasoning, salt, and pepper.
- Fill each zucchini boat with the mixture and top with shredded mozzarella cheese.
- Place the zucchini boats on a baking sheet and bake for 25-30 minutes, until the zucchinis are tender and the cheese is melted.
- Remove from the oven and let cool for a few minutes before serving.
Notes
- For extra flavor, add some crushed red pepper flakes to the filling.
- These can be made ahead of time and stored in the fridge.
Nutrition
- Serving Size: 1 zucchini boat
- Calories: 250
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 40mg
Keywords: Zucchini Pizza Boats, turkey bacon, chicken ham, easy recipe
Find it online: https://homerecipejournal.com/zucchini-pizza-boats/