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Zucchini Noodle Chicken Alfredo: A Healthy Indulgence You’ll Love

Zucchini Noodle Chicken Alfredo

A delicious twist on classic Alfredo using zucchini noodles for a healthier option that you’ll adore.

Ingredients

Scale
  • 2 medium zucchinis
  • 1 pound chicken breast
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 3 cloves garlic
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Spiralize the zucchinis into noodles.
  2. In a skillet, heat olive oil and sauté minced garlic until fragrant.
  3. Add the chicken, cooking until browned and cooked through.
  4. Stir in the heavy cream and Parmesan cheese until smooth.
  5. Add the zucchini noodles and toss to coat.
  6. Season with salt and pepper and serve immediately.

Notes

  • For extra flavor, consider adding herbs like basil or parsley.
  • Top with additional Parmesan if desired.

Nutrition

Keywords: Zucchini Noodle Chicken Alfredo, healthy alfredo, zucchini noodles, chicken alfredo