Print

Zebra Cookies Chocolate Swirl: Indulgent Treats to Savor

Zebra Cookies Chocolate Swirl

Enjoy the delightful blend of chocolate and vanilla in these Zebra Cookies, perfect for snacking or sharing.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 1 egg
  • 1 tsp vanilla extract
  • 1/4 tsp baking powder
  • 1/4 tsp salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, cream together the butter and sugar.
  3. Add the egg and vanilla, mixing well.
  4. In another bowl, whisk together the flour, cocoa powder, baking powder, and salt.
  5. Gradually combine the dry ingredients with the wet ingredients.
  6. Chill the dough for 30 minutes.
  7. Drop spoonfuls of dough onto a baking sheet.
  8. Bake for 10-12 minutes or until set.
  9. Allow to cool before serving.

Notes

  • For an extra touch, drizzle melted chocolate on top of the cookies.
  • These cookies can be frozen for up to a month.

Nutrition

Keywords: Zebra Cookies, Chocolate Swirl, Cookies