Weight Watchers Mini Cheesecakes: Easy, Guilt-Free Indulgence
These Weight Watchers Mini Cheesecakes are a delicious and guilt-free dessert option, perfect for satisfying your sweet tooth without the heavy calorie load.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 2 hours 40 minutes
- Yield: 12 mini cheesecakes 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Weight Watchers
Ingredients
Scale
- 8 oz reduced-fat cream cheese
- 1/2 cup granulated sugar
- 1 cup Greek yogurt
- 2 large eggs
- 1 tsp vanilla extract
- 1/4 cup all-purpose flour
- 1/2 cup crushed graham crackers
Instructions
- Preheat your oven to 325°F (160°C).
- In a mixing bowl, beat the cream cheese and sugar together until smooth.
- Add the Greek yogurt, eggs, and vanilla extract, mixing until fully combined.
- Fold in the flour gently until no lumps remain.
- Line a muffin tin with cupcake liners and place a layer of crushed graham crackers at the bottom of each liner.
- Pour the cheesecake mixture over the crust.
- Bake for 20-25 minutes or until the centers are set.
- Allow them to cool before refrigerating for at least 2 hours before serving.
Notes
- For added flavor, consider topping with fresh berries or a drizzle of chocolate.
- These cheesecakes can be made a day in advance for convenience.
Nutrition
- Serving Size: 1 cheesecake
- Calories: 140
- Sugar: 8g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 25mg
Keywords: Weight Watchers Mini Cheesecakes