Ultimate Chocolate Truffle Pie: An Indulgent Treat for Everyone
Indulge in the rich, creamy delight of Ultimate Chocolate Truffle Pie, a dessert that is sure to please everyone.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 4 hours 30 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 ½ cups chocolate cookie crumbs
- ½ cup unsalted butter, melted
- 2 cups heavy cream
- 1 ½ cups semi-sweet chocolate chips
- ⅓ cup sugar
- 1 teaspoon vanilla extract
- ½ teaspoon salt
- Preheat the oven to 350°F (175°C).
- Mix chocolate cookie crumbs and melted butter in a bowl.
- Press the mixture into the bottom and up the sides of a pie dish.
- Bake the crust for 10 minutes, then let it cool.
- In a saucepan, heat 1 cup of heavy cream until it just begins to simmer.
- Remove from heat and add chocolate chips, stirring until melted and smooth.
- In a separate bowl, whip the remaining heavy cream with sugar, vanilla, and salt until soft peaks form.
- Fold the whipped cream into the chocolate mixture until fully combined.
- Pour the filling into the cooled crust and refrigerate for at least 4 hours, or until set.
- Slice and serve chilled, enjoying every delicious bite!
Notes
- For a richer flavor, use dark chocolate chips instead of semi-sweet.
- Garnish with whipped cream or chocolate shavings for an elegant touch.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 15g
- Sodium: 180mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 60mg
Keywords: Ultimate Chocolate Truffle Pie, chocolate dessert, pie recipe