The Best Crockpot BBQ Chicken: Easy Pulled Chicken Delight
Discover the easy and delicious recipe for the best crockpot BBQ chicken that yields tender pulled chicken, perfect for sandwiches or on its own!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 10 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
- 2 pounds boneless, skinless chicken breasts
- 1 cup BBQ sauce
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Place the chicken breasts in the crockpot.
- In a bowl, mix together BBQ sauce, Worcestershire sauce, garlic powder, onion powder, and smoked paprika.
- Pour the sauce mixture over the chicken, ensuring it’s well coated.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- Once cooked, shred the chicken with two forks.
- Serve on buns or enjoy alone.
Notes
- For added flavor, marinate the chicken in the sauce overnight before cooking.
- Use leftover chicken in salads or tacos.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 10g
- Sodium: 720mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 80mg
Keywords: Crockpot BBQ Chicken, Pulled Chicken, Easy Chicken Recipe