Texas Roadhouse Copycat Green Beans with Turkey Bacon Delight
A delicious recreation of Texas Roadhouse’s green beans featuring turkey bacon for a flavorful twist.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Sauté
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound fresh green beans
- 4 slices turkey bacon
- 1 tablespoon olive oil
- 3 cloves garlic, minced
- 1 teaspoon onion powder
- salt to taste
- pepper to taste
Instructions
- Wash and trim the green beans.
- In a large skillet, cook the turkey bacon until crispy, then crumble it and set aside.
- In the same skillet, add olive oil and sauté the garlic until fragrant.
- Add the green beans and cook until tender.
- Stir in the onion powder, crumbled turkey bacon, salt, and pepper.
- Mix well and serve hot.
Notes
- For extra flavor, consider adding some red pepper flakes.
- Fresh green beans yield the best results, but frozen can be used in a pinch.
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 2 grams
- Sodium: 300 milligrams
- Fat: 7 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 4 grams
- Trans Fat: 0 grams
- Carbohydrates: 10 grams
- Fiber: 4 grams
- Protein: 8 grams
- Cholesterol: 20 milligrams
Keywords: Texas Roadhouse, green beans, copycat, turkey bacon, recipe