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Taco Rice Bowl: Easy Recipe with Turkey Bacon and Beef Magic

Taco Rice Bowl

A delicious and easy Taco Rice Bowl recipe featuring a combination of turkey bacon and beef for a unique flavor that everyone will love.

Ingredients

Scale
  • 1 cup white rice
  • 1 pound ground beef
  • 4 slices turkey bacon
  • 1 can black beans, drained
  • 1 cup corn
  • 1 tablespoon taco seasoning
  • 1 cup shredded cheese
  • 1/2 cup salsa
  • 1 avocado, diced
  • 1/4 cup chopped cilantro

Instructions

  1. Cook the rice according to package instructions.
  2. In a skillet, cook the turkey bacon until crispy, then crumble it.
  3. In the same skillet, brown the ground beef and drain excess fat.
  4. Add black beans, corn, and taco seasoning to the beef and stir well.
  5. Let the mixture cook for a few minutes until heated through.
  6. In serving bowls, layer rice, beef mixture, cheese, salsa, avocado, and cilantro.
  7. Top with crumbled turkey bacon and serve immediately.

Notes

  • For a vegetarian version, omit the meat and use additional beans or tofu.
  • Customize toppings as desired with sour cream or jalapeños.

Nutrition

Keywords: Taco Rice Bowl, Turkey Bacon, Beef, Easy Recipe