Sweet Cinnamon Sugar Naan Bread: The Best Homemade Treat
Indulge in the deliciousness of homemade Sweet Cinnamon Sugar Naan Bread, a delightful treat perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 1 hour 25 minutes
- Yield: 6 pieces 1x
- Category: Dessert
- Method: Baking
- Cuisine: Indian
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1 teaspoon sugar
- 1 teaspoon instant yeast
- 3/4 cup warm water
- 2 tablespoons melted butter
- 3 tablespoons sugar
- 1 tablespoon ground cinnamon
- 2 tablespoons additional melted butter for brushing
- In a mixing bowl, combine flour, salt, sugar, and instant yeast.
- Add warm water and melted butter, and knead to form a smooth dough.
- Let the dough rise in a warm place until doubled in size, about 1 hour.
- Divide the dough into equal portions and roll each into a circle.
- Cook on a hot skillet for 1-2 minutes on each side until golden brown.
- Melt the remaining butter and mix with sugar and cinnamon.
- Brush the cooked naan with the cinnamon sugar mixture.
Notes
- Serve warm for the best taste.
- Can be enjoyed with yogurt or as a dessert.
Nutrition
- Serving Size: 1 piece
- Calories: 210
- Sugar: 8g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
Keywords: Sweet Cinnamon Sugar Naan Bread, homemade naan, cinnamon sugar recipe