Sugar Cookie Cheesecake: Stephanie’s Sweet Treats Awaits You
Indulge in the delightful blend of a classic sugar cookie with the creaminess of cheesecake in this delectable dessert!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package sugar cookie dough
- 8 ounces cream cheese, softened
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 1 cup whipped cream
Instructions
- Preheat your oven to 350°F (175°C).
- Press the sugar cookie dough evenly into the bottom of a greased 9-inch springform pan.
- In a mixing bowl, beat together the cream cheese and sugar until smooth.
- Add in the vanilla extract and eggs, mixing until well combined.
- Pour the cream cheese mixture over the cookie crust.
- Bake for 30-35 minutes until the center is set.
- Allow to cool before topping with whipped cream and serving.
Notes
- For extra flavor, consider adding lemon zest to the cheesecake mixture.
- Allow the cheesecake to chill in the refrigerator for a few hours for the best texture.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 20 grams
- Sodium: 200 milligrams
- Fat: 15 grams
- Saturated Fat: 9 grams
- Unsaturated Fat: 4 grams
- Trans Fat: 0 grams
- Carbohydrates: 38 grams
- Fiber: 1 gram
- Protein: 4 grams
- Cholesterol: 60 milligrams
Keywords: Sugar Cookie Cheesecake, Stephanie's Sweet Treats