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Snowball Cookies: The Best Indulgent Treat for Cozy Evenings

Snowball Cookies

Indulge in the cozy and delightful taste of Snowball Cookies, the perfect treat for any evening at home.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup powdered sugar
  • 2 cups all-purpose flour
  • 1 cup chopped nuts (walnuts or pecans recommended)
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream the softened butter and powdered sugar together until light and fluffy.
  3. Add the vanilla extract and mix well.
  4. Gradually stir in the flour and salt until just combined.
  5. Fold in the chopped nuts.
  6. Shape the dough into small balls and place on a baking sheet.
  7. Bake for 12-15 minutes, or until the bottoms are lightly golden.
  8. Once cooled slightly, roll the cookies in powdered sugar before serving.

Notes

  • These cookies can be stored in an airtight container for up to a week.
  • For a festive touch, sprinkle additional powdered sugar on top before serving.

Nutrition

Keywords: Snowball Cookies, cookies, dessert, holiday treats