Simple and Delicious Tater Tot Casserole with Turkey Bacon Delight
A mouthwatering dish combining crispy tater tots with savory turkey bacon, perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound tater tots
- 1 pound turkey bacon, chopped
- 1 can cream of mushroom soup
- 1 cup shredded cheddar cheese
- 1/2 cup diced onion
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1 teaspoon salt
Instructions
- Preheat the oven to 350°F.
- In a skillet, cook turkey bacon until crispy.
- In a large bowl, combine the cooked bacon, cream of mushroom soup, onion, garlic powder, salt, and pepper.
- Spread the mixture evenly in a casserole dish.
- Top with tater tots and shredded cheddar cheese.
- Bake for 35-40 minutes or until golden brown.
Notes
- For a spicier kick, consider adding jalapeños.
- This casserole can be made ahead of time and stored in the refrigerator.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 30mg
Keywords: Tater Tot Casserole, Turkey Bacon, Easy Recipes, Comfort Food