Raspberry Crumble Cookies Recipe – Indulgent Buttery Delights
A delectable recipe for raspberry crumble cookies that are buttery and indulgent.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup raspberry preserves
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, cream together the butter and sugar until smooth.
- Add eggs and vanilla, and mix well.
- In another bowl, combine flour, baking powder, and salt.
- Gradually mix the dry ingredients into the wet mixture.
- Drop rounded tablespoons of dough onto a baking sheet.
- Make a small indent in the center of each cookie and fill with raspberry preserves.
- Bake for 12-15 minutes or until golden.
- Allow to cool on wire racks.
Notes
- For added flavor, consider adding a sprinkle of lemon zest to the dough.
- These cookies pair well with a cup of tea or coffee.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Raspberry Crumble Cookies, Buttery Cookies, Homemade Cookies, Raspberry Recipe
Find it online: https://homerecipejournal.com/raspberry-crumble-cookies-recipe/