Introduction to Quick Easy Southern Turkey Bacon and Green Beans
When you think of Southern comfort food, the image of a hearty meal comes to mind. One delightful dish that encapsulates this sentiment is quick easy southern turkey bacon and green beans. This recipe marries the smoky richness of turkey bacon with the fresh, vibrant crunch of green beans, making it perfect for a casual weeknight dinner or a more formal gathering with friends.
Why Southern Turkey Bacon and Green Beans?
You might be wondering, what makes this dish so special? Well, for starters, it’s effortlessly simple! In less than 30 minutes, you can whip up a meal that looks as if you spent hours preparing. This is a crucial factor for busy young professionals who are balancing work, social life, and the occasional fitness routine.
Not only is this dish quick to prepare, but it also packs a healthy punch. Turkey bacon is a leaner alternative to traditional pork bacon, allowing you to enjoy that savory flavor without the guilt. According to experts from the American Heart Association, making small changes, like swapping out high-fat meats for lean options, can significantly impact heart health.
But we can’t forget about the green beans! Rich in vitamins A, C, and K, they also provide a good dose of fiber, which can aid in digestion. Plus, their vibrant green hue adds a pop of color to your plate, making your meal visually appealing—because let’s face it, we eat with our eyes first!
Here’s the best part: this recipe is versatile. Whether you’re cooking for one or feeding the entire family, you can easily scale the ingredients to suit your needs. Feel free to mix in some chopped onions or bell peppers for added flavor, or toss in some garlic for that extra kick.
Additionally, you can serve this dish with a side of quinoa or brown rice to round out your meal. Simply put, quick easy southern bacon and green beans is more than just a recipe; it’s a delightful experience of flavor and comfort that can bring a little taste of the South to your kitchen.
Looking for more quick meal ideas? Check out these healthy recipes for inspiration!

Ingredients for Quick Easy Southern Turkey Bacon and Green Beans
When you’re craving a tasty, wholesome dish that doesn’t take all evening to prepare, this quick easy southern bacon and green beans recipe is your go-to. With just a handful of ingredients, you can create a meal that is both comforting and nutritious. Here’s what you’ll need:
- Turkey Bacon: Look for a lower-fat option for a healthier twist, around 8 ounces should do the trick.
- Fresh Green Beans: About 1 pound, trimmed. Fresh vegetables not only boost flavor but also add vital nutrients to your dinner.
- Olive Oil: Just a couple of tablespoons will help sauté the ingredients beautifully. Plus, it’s loaded with healthy fats!
- Garlic: A few cloves, minced, to infuse rich flavor into the dish.
- Chicken Broth: Around 1 cup. You can use low-sodium for a healthier choice.
- Salt and Pepper: To taste, enhancing the flavors without overpowering the dish.
These ingredients come together with ease, ensuring that you can whip up something satisfying after a busy day. So, why not add a touch of flavor to your weeknight routine? For more tips on incorporating green veggies into your diet, check out the USDA’s MyPlate for healthful inspirations.
Preparing Quick Easy Southern Turkey Bacon and Green Beans
If you’re looking to whip up a delightful meal that combines healthy ingredients with Southern charm, you’re in for a treat! This recipe for quick easy southern turkey bacon and green beans is not only delicious but also super simple to prepare. Let’s dive into the steps required to create this flavorful dish that’s perfect for a weeknight dinner.
Cook the Turkey Bacon
First things first—let’s start with the turkey bacon. It’s essential to find a good brand that is both tasty and healthy. Mid-cooked turkey bacon can get you started faster, but frying it up on your stovetop offers better flavor and crispiness.
- Heat a non-stick skillet over medium heat.
- Add the turkey bacon slices and allow them to cook until they’re crispy, usually about 5–7 minutes, flipping them halfway through.
- Once cooked, transfer the bacon to a paper towel to absorb excess grease.
Besides being lower in fat, turkey bacon brings a smoky flavor that pairs nicely with green beans!
Sauté the Onions
Now that the turkey bacon is ready, let’s build some flavor with onions. They add a zesty sweetness that balances the savory turkey bacon.
- In the same skillet, keep the heat at medium and throw in some chopped onions—about one medium onion should do the trick.
- Sauté the onions until they turn translucent and slightly caramelized, around 3–5 minutes.
Onions not only enhance the dish’s flavor profile but also bring beneficial nutrients, including antioxidants and vitamins.
Add Brown Sugar and Garlic Powder
To elevate the flavor further, we’ll add some brown sugar and garlic powder. The sweet and savory combination is what makes this recipe truly Southern!
- Sprinkle in 1-2 tablespoons of brown sugar and 1 teaspoon of garlic powder over the sautéed onions.
- Stir well for another minute to let the aromas mix.
Brown sugar is a fantastic way to add depth to savory dishes, while garlic powder provides an easy punch of flavor without the hassle of fresh garlic prep.
Incorporate the Green Beans
Now it’s time for the stars of the dish—green beans!
- Add approximately 4 cups of fresh, trimmed green beans to the pan. You can also use frozen green beans if that’s what you have on hand.
- Stir to mix everything, ensuring the green beans are well coated with the sweet onion mixture.
Green beans are not only delicious but also packed with fiber and vitamins, making them an excellent addition to your plate.
Simmer to Perfection
Once you’ve incorporated the green beans, it’s time to let everything simmer.
- Cover the skillet and reduce the heat to low.
- Allow the mixture to cook for about 10-15 minutes, stirring occasionally, until the green beans become tender but still crisp.
This process also allows the flavors to meld beautifully. Trust us, your kitchen will smell divine!
Stir in Cooked Turkey Bacon
Finally, it’s time to bring everything together.
- Chop the cooked turkey bacon into bite-sized pieces and add them to the skillet.
- Stir everything together for a minute to heat through.
That’s it! Your quick easy southern turkey bacon and green beans are ready to be served. This dish pairs beautifully with a side of cornbread or served over rice.
Whether you’re hosting a dinner or indulging in a cozy meal for yourself, this recipe embodies the warmth and heartiness of Southern cooking with a healthy twist. Enjoy and savor every bite! For additional tips and variations, check out this guide on healthy cooking.

Variations on Southern Turkey Bacon and Green Beans
When it comes to quick and easy Southern bacon and green beans, the variations are endless. Here are a couple of delightful twists that will make this dish even more enjoyable for your taste buds.
Swap Turkey Bacon for Chicken Ham
If you’re looking for a lighter option that still delivers on flavor, consider swapping out Turkey Bacon for chicken ham. This alternative provides a different texture while maintaining a savory profile. Simply cut the chicken ham into strips and sauté them with your green beans until everything is thoroughly heated and slightly crispy. The flavors meld beautifully, and it’s a fantastic choice for those monitoring their calorie intake while still enjoying a hearty meal.
Sweet and Spicy Version
For those who love a little kick in their meals, try making a sweet and spicy version of this dish. Start by adding a splash of maple syrup along with a sprinkle of red pepper flakes or some Sriracha sauce to your sauté pan. As the Turkey Bacon crisps up, the sweetness of the syrup combines with the heat of the spices, creating a delightful balance. This version adds a new depth of flavor that will leave your taste buds wanting more. Pair it with some brown rice or quinoa for a complete meal.
Experimenting with these variations on your quick and easy Southern bacon and green beans can keep your dinner routine exciting and flavorful. Plus, you’ll impress your friends and family with your culinary creativity! For more ideas on how to make your meals sing, check out this guide to healthy cooking tips. Enjoy!
Cooking Tips and Notes for Turkey Bacon and Green Beans
When preparing your quick easy southern bacon and green beans, there are a few essential tips to keep in mind to elevate your dish.
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Choose Quality Turkey Bacon: Opt for a brand that offers a good balance of flavor and texture. Some brands might be leaner but lack taste, so find a variety that suits your palate.
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Cooking Time Matters: Turkey bacon tends to cook faster than traditional bacon. Keep an eye on it to avoid over-crisping, which can change its texture and flavor profile.
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Blanching Green Beans: Lightly blanching your green beans before sautéing helps preserve their vibrant color and crunch. Simply boil them for 2-3 minutes, then plunge them into ice water.
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Seasoning Options: Consider using garlic powder or smoked paprika for an extra kick. For a personal touch, a splash of chicken broth can also enhance the flavors.
Don’t forget to check out this article on fresh vegetable cooking techniques for more insights and ideas. Happy cooking!

Serving Suggestions for Southern Turkey Bacon and Green Beans
When it comes to serving your quick and easy southern bacon and green beans, presentation is key! Here are some delightful suggestions to elevate your meal.
Choose Your Base
Start by deciding on a base for your dish. Creamy mashed potatoes or fluffy rice work beautifully, absorbing all the savory flavors from the turkey bacon and green beans. For a lighter option, consider serving it over a bed of mixed greens or steamed quinoa.
Pair with a Side
Balance the rich flavors of turkey bacon with some zingy sides. Tangy coleslaw or a fresh garden salad provides a crunchy contrast. If you’re feeling adventurous, whip up a batch of cornbread for a true southern touch that complements the dish perfectly.
Beverage Pairing
For those seeking a refreshment, a chilled sparkling water with a slice of lemon can cleanse your palate splendidly. Alternatively, an iced herbal tea, like hibiscus or mint, can add a refreshing twist to your meal.
With these suggestions, your delicious quick easy southern bacon and green beans will impress not only your taste buds but your family and friends as well!
Time Breakdown for Quick Easy Turkey Bacon and Green Beans
Preparation Time
Start by prepping your ingredients! This quick part typically takes about 10 minutes. You’ll want to chop your green beans and slice your turkey bacon into bite-sized pieces. Having everything ready will make the cooking process smooth and enjoyable — plus, you can set the mood with your favorite playlist while you chop away!
Cooking Time
Once your ingredients are ready, cooking takes just about 15 minutes. You’ll be sautéing the turkey bacon until it’s crisp, followed by the green beans. It’s a fast and flavorful method that brings out the best in both ingredients, offering that delightful crunch.
Total Time
All together, you’re looking at 25 minutes from start to finish! This makes it perfect for a weeknight meal when time is tight. Just imagine savoring your quick easy southern bacon and green beans with a side of some warm cornbread! For more tips on meal prepping, check out this helpful article on meal planning.
Nutritional Facts for Southern Turkey Bacon and Green Beans
When whipping up your quick and easy Southern bacon and green beans, it’s important to pay attention to the nutritional value of the ingredients you’re using. Let’s break it down in a straightforward way!
Calories
A serving of this delicious dish typically contains around 150-200 calories. Turkey bacon, a leaner alternative, helps keep the calorie count in check while still delivering that smoky flavor we all love.
Protein
One of the best parts about using turkey bacon is its protein content. You can expect approximately 10-12 grams of protein per serving. This makes it a great choice for anyone looking to stay energized throughout the day!
Sodium
Keep an eye on sodium levels as turkey bacon can be high in salt. A serving might contain around 600-800 mg. If you’re watching your sodium intake, consider using lower-sodium turkey bacon varieties or adding fresh herbs and spices for flavor without the extra salt.
By keeping these nutritional facts in mind, you can enjoy your quick, easy Southern bacon and green beans guilt-free while sticking to your health goals! For more on nutrition, check out Healthline for reliable information.
FAQs about Quick Easy Southern Turkey Bacon and Green Beans
Can I make this dish vegetarian?
Absolutely! If you want to enjoy this quick easy Southern Turkey Bacon and Green Beans recipe while keeping it meat-free, consider swapping turkey bacon for your favorite plant-based bacon alternative. There’s a wide variety of vegetarian or vegan bacon products available these days that can deliver a smokey flavor and chewy texture. Plus, you can add some nutritional yeast or smoked paprika to the green beans to enhance that savory taste without the meat.
How can I store leftover Turkey Bacon and Green Beans?
Storing leftovers is simple and a great way to extend your meal. Allow the Turkey Bacon and Green Beans to cool down to room temperature before transferring them into an airtight container. This dish can be kept in the refrigerator for up to 3–4 days. For longer storage, consider freezing it. Just note that the texture may change slightly when reheated, so you may want to add a splash of vegetable broth to revive moisture. Reheating it on the stove rather than the microwave can help maintain its flavor.
What other side dishes pair well with this recipe?
When looking to round out your meal, consider serving the quick easy Southern Turkey Bacon and Green Beans with these delightful sides:
- Cornbread: A classic Southern companion that adds a touch of sweetness.
- Mashed Potatoes: Smooth and creamy, they offer a comforting contrast to the crunchy green beans.
- Coleslaw: Its refreshing crunch complements the savory elements beautifully.
For more Southern-inspired side dishes, you might enjoy checking out SouthernLiving.com for ideas that will elevate your dining experience!
Conclusion on Quick Easy Southern Turkey Bacon and Green Beans
Wrapping up our culinary journey through the quick easy southern turkey bacon and green beans recipe, it’s clear that this dish isn’t just about deliciousness—it’s also about accessibility and simplicity. In just a few steps, you can whip up a meal that satisfies your taste buds and aligns with a healthier lifestyle.
Experimenting with this recipe allows you to incorporate other veggies, like carrots or bell peppers, enhancing both flavor and nutrition. Feel free to explore variations and make it your own! This dish reflects comfort food that is still easy on the waistline. So, gather your friends or family, and enjoy a soul-satisfying meal that evokes the warmth of southern kitchens. Want to learn more about healthy cooking tips? Check out EatingWell for additional inspiration!
Quick Easy Southern Turkey Bacon and Green Beans Delight
A delicious and simple recipe for Southern-style bacon and green beans.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Skillet
- Cuisine: Southern
- Diet: Gluten-Free
Ingredients
- 4 slices turkey bacon
- 1 pound fresh green beans
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- Salt to taste
- Pepper to taste
Instructions
- In a skillet, cook the turkey bacon until crispy.
- Remove the bacon and chop into pieces.
- In the same skillet, add olive oil and green beans, sauté for about 5 minutes.
- Add garlic powder, salt, and pepper, stir well.
- Mix in the chopped turkey bacon and cook for an additional 2-3 minutes.
Notes
- For a spicier dish, add red pepper flakes.
- Substitute regular bacon for a different flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 10mg
Keywords: Quick & Easy Southern Bacon and Green Beans












