Quick & Delicious Sausage Egg Breakfast Rolls: Easy Turkey Bacon Twist
Quick & Delicious Sausage Egg Breakfast Rolls – The Perfect Brunch Bite!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 8 rolls 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: High-Protein
Ingredients
Scale
- 1 package turkey bacon
- 4 large eggs
- 1 cup shredded cheese
- 1 tablespoon chopped chives
- 1 package crescent roll dough
Instructions
- Preheat the oven to 375°F (190°C).
- Cook the turkey bacon in a skillet until crispy.
- Whisk the eggs and scramble them in the same skillet.
- Add the cheese and chives to the eggs and mix well.
- Roll out the crescent dough and place a spoonful of the egg mixture on each piece.
- Wrap the dough around the filling and seal.
- Bake for 15-20 minutes or until golden brown.
Notes
- Serve warm for the best flavor.
- Great for meal prep.
Nutrition
- Serving Size: 1 roll
- Calories: 210
- Sugar: 1g
- Sodium: 380mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 120mg
Keywords: Breakfast, Brunch, Sausage, Egg, Rolls, Quick