Pumpkin Spice Pull Apart Bread: The Best Cozy Fall Recipe
Enjoy the warm, comforting flavors of fall with this delicious pumpkin spice pull apart bread recipe.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 cup pumpkin puree
- 1/2 cup sugar
- 1/4 cup brown sugar
- 2 teaspoons pumpkin pie spice
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 cup unsalted butter, melted
- 1/2 cup milk
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine all-purpose flour, pumpkin puree, sugars, pumpkin pie spice, baking soda, and salt.
- Stir in melted butter and milk until a dough forms.
- Transfer the dough to a greased loaf pan and smooth the top.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Allow to cool before serving.
Notes
- Serve warm with a drizzle of icing or caramel sauce.
- Make sure to store any leftovers in an airtight container.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 12g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Pumpkin Spice Pull Apart Bread, fall recipes, cozy bread