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Pizza Eggs Low Carb: Easy Recipe with Turkey Bacon and Chicken Ham

Pizza Eggs - Low Carb, Keto, Gluten Free
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Enjoy a delicious low carb, keto, and gluten-free dish with these Pizza Eggs, featuring turkey bacon and chicken ham.

Ingredients

Scale
  • 4 large eggs
  • 2 slices turkey bacon
  • 2 ounces chicken ham
  • 1/4 cup mozzarella cheese, shredded
  • 1/4 cup pizza sauce
  • 1/2 teaspoon Italian seasoning
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Cook the turkey bacon in a skillet over medium heat until crispy. Remove and chop into pieces.
  3. In the same skillet, add the chicken ham and cook for a few minutes.
  4. In a bowl, whisk the eggs with salt, pepper, and Italian seasoning.
  5. Pour the eggs into the skillet, add mozzarella cheese, and stir gently.
  6. Cook until the edges are set, then spread pizza sauce on top and sprinkle with chopped turkey bacon.
  7. Transfer to the oven and bake for 5-10 minutes or until the eggs are fully set.
  8. Let cool slightly before serving.

Notes

  • For extra flavor, consider adding your favorite low-carb vegetables.
  • This dish is best enjoyed fresh, but can be reheated in the microwave.

Nutrition

Keywords: Pizza Eggs, Low Carb, Keto, Gluten Free

Find it online: https://homerecipejournal.com/pizza-eggs-low-carb-easy-recipe-with-turkey-bacon-and-chicken-ham/