Peach Crisp Perfection: Indulgent Twist on a Classic Treat
Discover the divine flavors of a classic peach crisp with an indulgent twist that will leave your taste buds dancing.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups fresh peaches, sliced
- 1 cup rolled oats
- 1/2 cup all-purpose flour
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/2 cup unsalted butter, melted
Instructions
- In a large bowl, combine sliced peaches, granulated sugar, and cinnamon. Pour the mixture into a baking dish.
- In another bowl, mix oats, flour, brown sugar, nutmeg, and melted butter until crumbly. Spread the mixture over the peaches.
- Bake for 30-35 minutes until the top is golden brown and the peaches are bubbling.
- Let it cool slightly before serving. Enjoy warm!
Notes
- For an extra crunch, add chopped nuts to the topping.
- Serve with vanilla ice cream for a decadent dessert.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 16g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Peach Crisp, Dessert, Baking
Find it online: https://homerecipejournal.com/peach-crisp/