Oven Baked Salmon: Easy Recipe for Juicy Flavorful Dinner
Enjoy a deliciously easy oven baked salmon recipe that delivers juicy and flavorful fish every time. Perfect for weeknight dinners!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 fillets salmon
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 lemon (sliced)
- 2 tablespoons fresh parsley (chopped)
Instructions
- Preheat your oven to 400°F (200°C).
- Line a baking sheet with parchment paper.
- In a small bowl, mix olive oil, garlic powder, paprika, salt, and black pepper.
- Place the salmon fillets on the baking sheet and brush them with the olive oil mixture.
- Top with lemon slices and sprinkle with parsley.
- Bake for 12-15 minutes, or until the salmon flakes easily with a fork.
Notes
- For best results, use fresh salmon.
- Adjust cooking time based on the thickness of the fillets.
Nutrition
- Serving Size: 1 fillet
- Calories: 250
- Sugar: 0g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 27g
- Cholesterol: 75mg
Keywords: Oven Baked Salmon, Salmon Recipe, Easy Salmon, Healthy Dinner