Oven Baked Chicken Wings: Easy, Crispy, and Flavor-Packed Recipe
Enjoy these oven baked chicken wings that are easy to prepare and packed with flavor, perfect for any gathering!
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 2 pounds chicken wings
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon cayenne pepper
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine chicken wings with olive oil and spices. Mix well.
- Arrange the chicken wings in a single layer on a baking sheet lined with parchment paper.
- Bake for 40-45 minutes until crispy and golden brown, turning halfway through.
- Serve hot with your favorite dipping sauce.
Notes
- For extra crispiness, broil the wings for an additional 5 minutes at the end of cooking.
Nutrition
- Serving Size: 4 wings
- Calories: 320
- Sugar: 0
- Sodium: 800
- Fat: 22
- Saturated Fat: 3
- Unsaturated Fat: 15
- Trans Fat: 0
- Carbohydrates: 0
- Fiber: 0
- Protein: 28
- Cholesterol: 92
Keywords: oven baked chicken wings, crispy chicken wings, easy chicken wings recipe