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One-Pot Cheeseburger Macaroni: Easy Indulgence with Turkey Bacon

One-Pot Cheeseburger Macaroni

This One-Pot Cheeseburger Macaroni is an easy and indulgent dish featuring turkey bacon.

Ingredients

Scale
  • 1 pound elbow macaroni
  • 6 slices turkey bacon
  • 1 pound ground beef
  • 1 cup cheddar cheese
  • 2 cups beef broth
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 tablespoon Worcestershire sauce

Instructions

  1. Cook the turkey bacon until crispy, then set aside.
  2. In the same pot, sauté onions and garlic until soft.
  3. Add ground beef and cook until browned.
  4. Stir in macaroni, beef broth, and Worcestershire sauce.
  5. Bring to a boil, then reduce heat and simmer until macaroni is cooked.
  6. Mix in cheddar cheese until melted.
  7. Crumble cooked turkey bacon on top before serving.

Notes

  • For a spicier version, add diced jalapeños.
  • Substitute ground turkey for a leaner option.

Nutrition

Keywords: One-Pot Cheeseburger Macaroni, easy recipes, turkey bacon