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Mushroom and Garlic Spaghetti Dinner: Easy Comfort Food Recipe

Mushroom and Garlic Spaghetti Dinner
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A simple yet delicious recipe for Mushroom and Garlic Spaghetti, perfect for a comforting dinner.

Ingredients

Scale
  • 8 ounces spaghetti
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 8 ounces mushrooms, sliced
  • 1/4 teaspoon red pepper flakes
  • 1/4 cup parsley, chopped
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup grated Parmesan cheese

Instructions

  1. Cook spaghetti according to package instructions until al dente.
  2. In a large skillet, heat olive oil over medium heat.
  3. Add minced garlic and sauté for 1 minute until fragrant.
  4. Add sliced mushrooms and red pepper flakes, cooking until mushrooms are tender.
  5. Drain spaghetti and toss it in the skillet with the mushroom mixture.
  6. Season with salt, black pepper, and parsley.
  7. Serve topped with grated Parmesan cheese.

Notes

  • Feel free to add other vegetables like spinach or bell peppers.
  • This recipe can be easily doubled for larger servings.

Nutrition

Keywords: Mushroom and Garlic Spaghetti Dinner

Find it online: https://homerecipejournal.com/mushroom-and-garlic-spaghetti-dinner-easy-comfort-food-recipe/