Mummy Truffles: Easy Indulgence for Halloween Treats at Home
Mummy Truffles are a delightful and easy Halloween treat that you can make at home, perfect for parties and festive gatherings.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 12 truffles 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup chocolate chips
- 1/2 cup cream cheese
- 1 cup crushed cookies
- 1 cup white chocolate for coating
- eyes (candy eyeballs)
Instructions
- In a bowl, mix the cream cheese and crushed cookies until well combined.
- Chill the mixture for 30 minutes.
- Once chilled, form the mixture into small balls.
- Melt the chocolate chips and dip the truffles in the melted chocolate.
- Allow to set, then drizzle with melted white chocolate to create ‘bandages’.
- Add candy eyeballs for the finishing touch.
Notes
- Store in an airtight container for up to a week.
- Experiment with different chocolate types for unique flavors.
Nutrition
- Serving Size: 1 truffle
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Mummy Truffles, Halloween Treats, Easy Recipes
Find it online: https://homerecipejournal.com/mummy-truffles/