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Mini Cranberry Pecan Goat Cheese Balls for Easy Festive Entertaining

Mini Cranberry Pecan Goat Cheese Balls

These Mini Cranberry Pecan Goat Cheese Balls are perfect for easy festive entertaining, offering a delightful mix of flavors and textures.

Ingredients

Scale
  • 8 ounces goat cheese
  • 1/2 cup dried cranberries, chopped
  • 1/2 cup pecans, chopped
  • 2 tablespoons honey
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt

Instructions

  1. In a mixing bowl, combine goat cheese, cranberries, pecans, honey, vanilla extract, and salt.
  2. Mix until well combined and form into small balls.
  3. Roll the balls in extra chopped pecans for coating.
  4. Chill in the refrigerator for at least 30 minutes before serving.

Notes

  • These cheese balls can be made a day in advance for convenience.
  • Serve with crackers or sliced baguette for a delicious appetizer.

Nutrition

Keywords: Mini Cranberry Pecan Goat Cheese Balls