McDonald’s Sausage Egg Cheese with Turkey Bacon: A Delicious Twist
Discover how to make a delicious twist on the classic McDonald’s Sausage Egg Cheese sandwich with turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 1 sandwich 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Non-vegetarian
Ingredients
Scale
- 1 sausage patty
- 1 slice of cheese
- 1 egg
- 2 strips turkey bacon
- 1 sandwich bun
Instructions
- Cook the sausage patty until it’s browned.
- In a separate pan, cook the egg to your liking.
- Cook the turkey bacon until crispy.
- Assemble the sandwich by placing the sausage, egg, cheese, and turkey bacon on the bun.
- Serve hot.
Notes
- For added flavor, consider adding hot sauce.
- You can substitute the turkey bacon with regular bacon if preferred.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 850mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 220mg
Keywords: McDonald’s Sausage Egg Cheese, turkey bacon, breakfast sandwich
Find it online: https://homerecipejournal.com/mcdonalds-sausage-egg-cheese/