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Loaded Potato Soup: Indulgent Recipe with Turkey Bacon and Chicken Ham

Loaded Potato Soup

A deliciously creamy loaded potato soup with turkey bacon and chicken ham.

Ingredients

Scale
  • 4 cups diced potatoes
  • 1 cup diced turkey bacon
  • 1 cup diced chicken ham
  • 1 cup chopped onion
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1 cup shredded cheese
  • 1 tsp garlic powder
  • 1 tsp salt
  • 1/2 tsp black pepper

Instructions

  1. Cook the turkey bacon in a large pot until crispy. Remove and set aside.
  2. In the same pot, sauté the onions until translucent.
  3. Add diced potatoes and chicken broth, bringing to a boil.
  4. Reduce heat and simmer until potatoes are tender.
  5. Stir in the heavy cream and shredded cheese until melted.
  6. Season with garlic powder, salt, and pepper.
  7. Top with crispy turkey bacon before serving.

Notes

  • For added flavor, consider adding a splash of Worcestershire sauce.
  • Use different types of cheese for a unique taste.

Nutrition

Keywords: Loaded Potato Soup, Turkey Bacon, Chicken Ham