Loaded Hashbrown Casserole: Indulgent Turkey Bacon & Chicken Ham Delight
A deliciously indulgent casserole featuring turkey bacon and chicken ham, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 8 servings 1x
- Category: Casseroles
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 1 bag (30 ounces) frozen hashbrowns
- 1 cup grated cheddar cheese
- 1 cup chopped chicken ham
- 1 cup turkey bacon, cooked and crumbled
- 1 can (10.5 ounces) cream of chicken soup
- 1/2 cup sour cream
- 1/2 cup milk
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the hashbrowns, cheddar cheese, chicken ham, turkey bacon, cream of chicken soup, sour cream, milk, onion powder, garlic powder, salt, and pepper.
- Mix until well combined.
- Transfer the mixture to a greased baking dish.
- Bake for 45-50 minutes until the top is golden brown and bubbly.
- Let it cool for a few minutes before serving.
Notes
- Feel free to add your favorite vegetables for extra flavor.
- This dish can be prepared ahead of time and reheated before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 50mg
Keywords: Loaded Hashbrown Casserole, turkey bacon, chicken ham, casserole recipe