Kielbasa Tortellini Dinner: Easy One-Pan Comfort Delight
A delicious and easy-to-make one-pan dinner featuring kielbasa and tortellini, perfect for any night of the week.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Omni
Ingredients
Scale
- 1 pound kielbasa sausage
- 16 ounces cheese tortellini
- 2 cups broccoli florets
- 1 cup cherry tomatoes, halved
- 3 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, combine the kielbasa, tortellini, broccoli, and cherry tomatoes.
- Drizzle with olive oil and sprinkle with garlic powder, Italian seasoning, salt, and pepper. Toss to coat.
- Spread the mixture evenly on a sheet pan.
- Bake for 20-25 minutes, or until the vegetables are tender and the tortellini are golden.
- Serve warm and enjoy!
Notes
- This dish can be customized with your favorite vegetables.
- For extra flavor, sprinkle some grated Parmesan cheese on top before serving.
Nutrition
- Serving Size: 1 plate
- Calories: 500
- Sugar: 4 grams
- Sodium: 800 mg
- Fat: 22 grams
- Saturated Fat: 7 grams
- Unsaturated Fat: 13 grams
- Trans Fat: 0 grams
- Carbohydrates: 52 grams
- Fiber: 3 grams
- Protein: 25 grams
- Cholesterol: 65 mg
Keywords: Kielbasa Tortellini Sheet Pan Dinner
Find it online: https://homerecipejournal.com/kielbasa-tortellini-dinner/