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Keto Philly Cheesesteak Turkey Bacon Roll Ups for Easy Weeknight Dinners

Keto Philly Cheesesteak Roll Ups
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Enjoy these delicious and easy-to-make Keto Philly Cheesesteak Roll Ups for a perfect weeknight dinner. Packed with flavor and low in carbs, they’re sure to please.

Ingredients

Scale
  • 8 ounces turkey bacon
  • 1 pound ribeye steak, thinly sliced
  • 1 cup bell peppers, sliced
  • 1 cup onions, sliced
  • 1 cup provolone cheese, shredded
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat oven to 375°F (190°C).
  2. In a skillet, heat olive oil over medium heat and sauté the onions and bell peppers until soft.
  3. Season the ribeye slices with garlic powder, onion powder, salt, and pepper.
  4. Add the seasoned ribeye to the skillet and cook until browned.
  5. Lay out the turkey bacon strips, add the cooked filling, and top with provolone cheese.
  6. Roll them up tightly and secure with toothpicks.
  7. Place the roll ups on a baking sheet and bake for 15-20 minutes until the bacon is crispy.

Notes

  • For extra flavor, add your favorite seasonings to the filling.
  • Serve with sugar-free dipping sauces.

Nutrition

Keywords: Keto Philly Cheesesteak Roll Ups, low carb, easy dinner, turkey bacon, ribeye steak

Find it online: https://homerecipejournal.com/keto-philly-cheesesteak-turkey-bacon-roll-ups-for-easy-weeknight-dinners/