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Italian herbs and cheese bread: The Best Homemade Delight

Italian Herbs and Cheese Bread
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This Italian Herbs and Cheese Bread is a delightful homemade recipe perfect for any occasion.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup shredded mozzarella cheese
  • 1 tablespoon Italian seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 1 packet instant yeast
  • 3/4 cup warm water
  • 2 tablespoons olive oil

Instructions

  1. In a large bowl, combine warm water, sugar, and yeast. Let it sit for 5 minutes until frothy.
  2. Add olive oil, flour, salt, garlic powder, and Italian seasoning. Mix until well combined.
  3. Knead the dough for about 5-7 minutes until smooth and elastic.
  4. Place the dough in a greased bowl, cover, and let it rise in a warm place for about 1 hour.
  5. Punch the dough down, incorporate mozzarella cheese, and shape it into a loaf.
  6. Place the shaped dough in a greased loaf pan and let it rise for another 30 minutes.
  7. Bake in a preheated oven at 375°F (190°C) for 25-30 minutes or until golden brown.
  8. Remove from the oven, let it cool slightly, and serve warm.

Notes

  • For extra flavor, you can add herbs like basil or parsley.
  • Serve with marinara sauce for dipping.

Nutrition

Keywords: Italian Herbs and Cheese Bread, homemade bread, cheesy bread, Italian bread

Find it online: https://homerecipejournal.com/italian-herbs-and-cheese-bread-the-best-homemade-delight/