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Honey Sriracha Salmon Bowls: A Flavorful and Easy Delight

Honey Sriracha Salmon Bowls

Experience a delightful blend of sweet and spicy with these Honey Sriracha Salmon Bowls. Perfect for a quick dinner!

Ingredients

Scale
  • 2 salmon fillets
  • 3 tablespoons honey
  • 2 tablespoons sriracha
  • 1 tablespoon soy sauce
  • 1 avocado, sliced
  • 2 cups cooked rice
  • 1 cup steamed broccoli
  • 1 tablespoon sesame seeds

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a small bowl, mix honey, sriracha, and soy sauce.
  3. Place salmon fillets on a baking tray and brush with the honey sriracha mixture.
  4. Bake for 12-15 minutes until cooked through.
  5. In bowls, layer rice, broccoli, and sliced avocado.
  6. Top with baked salmon and sprinkle sesame seeds over everything.

Notes

  • Adjust the sriracha to your desired spice level.
  • This recipe works well with other vegetables like bell peppers or snap peas.

Nutrition

Keywords: Honey Sriracha Salmon Bowls, salmon recipe, easy dinner, healthy meal