Honey BBQ Crockpot Meatballs: Juicy Turkey Bacon Delight
Delight in these juicy turkey bacon meatballs cooked to perfection in a honey BBQ sauce.
- Prep Time: 15 minutes
- Cook Time: 3 hours
- Total Time: 3 hours 15 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Crockpot
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
- 1 pound ground turkey
- 1/2 pound turkey bacon, chopped
- 1/2 cup breadcrumbs
- 1/4 cup chopped parsley
- 1/2 cup BBQ sauce
- 1/4 cup honey
- 1 egg
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- In a large bowl, combine ground turkey, chopped turkey bacon, breadcrumbs, parsley, BBQ sauce, honey, egg, garlic powder, onion powder, salt, and pepper.
- Mix until well combined and shape into meatballs.
- Place meatballs in the crockpot in a single layer.
- Cook on low for 6 hours or high for 3 hours.
- Serve warm with extra BBQ sauce if desired.
Notes
- For added flavor, consider using flavored BBQ sauce.
- These meatballs can be served as an appetizer or over rice.
Nutrition
- Serving Size: 6 meatballs
- Calories: 280
- Sugar: 10g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: honey, BBQ, crockpot, meatballs, turkey, bacon