Grilled Pimento Cheese: Gooey, Smoky & Indulgent Southern Comfort
Grilled Pimento Cheese – Gooey, Smoky & Southern-Style Comfort!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Grilling
- Cuisine: Southern
- Diet: Vegetarian
Ingredients
Scale
- 2 cups shredded sharp cheddar cheese
- 1 cup cream cheese
- 1/2 cup pimentos, chopped
- 1/4 cup mayonnaise
- 1 teaspoon garlic powder
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 8 slices bread
- 4 tablespoons butter
Instructions
- In a mixing bowl, combine the cheddar cheese, cream cheese, pimentos, mayonnaise, garlic powder, smoked paprika, salt, and black pepper.
- Spread the mixture between two slices of bread to form a sandwich.
- Butter the outside of the sandwich.
- Heat a grill or skillet over medium heat.
- Grill the sandwich for 3-4 minutes on each side or until golden brown and gooey.
- Remove from heat and slice in half to serve.
Notes
- Serve with crackers or fresh vegetables for dipping.
- Add cooked bacon for an extra indulgent twist.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 60mg
Keywords: Grilled Pimento Cheese, Southern Comfort, Grilled Cheese
Find it online: https://homerecipejournal.com/grilled-pimento-cheese/