Grilled Chicken Caesar Kabobs: Juicy Skewers Worth Savoring
Delight in the flavors of grilled chicken Caesar kabobs, combining juicy chicken with a classic Caesar dressing.
- Prep Time: 30 minutes
- Cook Time: 12 minutes
- Total Time: 42 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound chicken breast, cut into 1-inch cubes
- 1 cup Caesar dressing
- 1 cup romaine lettuce, chopped
- 1/2 cup Parmesan cheese, grated
- 1 lemon, cut into wedges
- 8 skewers, soaked in water for 30 minutes
Instructions
- In a bowl, toss the chicken cubes with Caesar dressing. Let marinate for at least 30 minutes.
- Preheat the grill to medium-high heat.
- Thread the marinated chicken onto the skewers.
- Grill the kabobs for 10-12 minutes, turning occasionally, until the chicken is fully cooked.
- Serve the kabobs garnished with chopped romaine and grated Parmesan, alongside lemon wedges.
Notes
- For added flavor, you can marinate the chicken overnight.
- Vegetables like cherry tomatoes and bell peppers can be added to the skewers.
Nutrition
- Serving Size: 2 kabobs
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 85mg
Keywords: Grilled Chicken Caesar Kabobs
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