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Grandma’s Banana Nut Bread: The Best Comfort Food Recipe Ever

Grandma’s Banana Nut Bread
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Enjoy the warm, comforting flavors of Grandma’s Banana Nut Bread, a recipe cherished for generations.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • pinch of salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup chopped walnuts

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas.
  3. Stir in the melted butter.
  4. Mix in baking soda and salt.
  5. Add sugar, egg, and vanilla extract, and mix well.
  6. Stir in flour until just combined.
  7. Fold in chopped walnuts.
  8. Pour the batter into a greased loaf pan.
  9. Bake for 60-65 minutes or until a toothpick comes out clean.
  10. Allow to cool before slicing.

Notes

  • For extra flavor, add a teaspoon of cinnamon.
  • Use dark brown sugar for a richer taste.

Nutrition

Keywords: Grandma’s Banana Nut Bread, banana bread, comfort food

Find it online: https://homerecipejournal.com/grandmas-banana-nut-bread-the-best-comfort-food-recipe-ever/