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Garlic Parmesan Chicken and Rice: The Easy Comfort Dish You’ll Love

GARLIC PARMESAN CHICKEN AND RICE
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Garlic Parmesan Chicken and Rice is a comforting and delicious dish that combines tender chicken with creamy rice and a burst of flavor from garlic and parmesan.

Ingredients

Scale
  • 4 cups chicken broth
  • 1 cup uncooked rice
  • 4 boneless, skinless chicken breasts
  • 1/2 cup grated Parmesan cheese
  • 3 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon Italian seasoning

Instructions

  1. In a large skillet, heat olive oil over medium heat.
  2. Add the chicken breasts and season with salt, pepper, and Italian seasoning.
  3. Cook until the chicken is browned and cooked through, about 6-7 minutes per side. Remove chicken from the skillet.
  4. In the same skillet, add garlic and sauté until fragrant.
  5. Add chicken broth and bring to a boil.
  6. Stir in the rice and return the chicken to the skillet.
  7. Cover and reduce heat to low, cooking until rice is tender and has absorbed the broth, about 20 minutes.
  8. Stir in parmesan cheese before serving.

Notes

  • For extra flavor, marinate the chicken in garlic and olive oil for a few hours before cooking.
  • Feel free to add vegetables like broccoli or spinach for extra nutrition.

Nutrition

Keywords: GARLIC PARMESAN CHICKEN AND RICE

Find it online: https://homerecipejournal.com/garlic-parmesan-chicken-and-rice-the-easy-comfort-dish-youll-love/