Freezer Breakfast Sandwiches: Easy Turkey Bacon & Chicken Ham Recipe
Make your mornings easier with these freezer breakfast sandwiches filled with turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 sandwiches 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Low-carb
Ingredients
Scale
- 4 English muffins
- 8 slices turkey bacon
- 4 eggs
- 4 slices cheese
- 4 slices chicken ham
Instructions
- Cook the turkey bacon until crispy.
- In a skillet, scramble the eggs.
- Toast the English muffins.
- Assemble the sandwiches with bacon, scrambled eggs, cheese, and chicken ham.
- Wrap each sandwich and place them in the freezer.
Notes
- Use whole grain muffins for a healthier option.
- These sandwiches can be reheated in the microwave or oven.
Nutrition
- Serving Size: 1 sandwich
- Calories: 300
- Sugar: 2g
- Sodium: 900mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 200mg
Keywords: Freezer Breakfast Sandwiches
Find it online: https://homerecipejournal.com/freezer-breakfast-sandwiches/