Easy Southern Peach Cobbler for Indulgent Summer Bliss
Enjoy a delicious and easy recipe for Southern peach cobbler that’s perfect for warm summer days.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Southern
- Diet: Vegetarian
Ingredients
Scale
- 6 cups fresh peaches, sliced
- 1 cup granulated sugar
- 1 tablespoon lemon juice
- 1 teaspoon ground cinnamon
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup whole milk
- 1/2 cup unsalted butter, melted
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine sliced peaches, sugar, lemon juice, and cinnamon; set aside.
- In another bowl, mix flour, baking powder, and salt together.
- Add milk, melted butter, and vanilla extract to the dry ingredients and stir until combined.
- Pour the batter into a greased baking dish.
- Evenly distribute the peach mixture over the batter.
- Bake for 45-50 minutes or until golden brown.
- Let it cool for a few minutes before serving.
Notes
- Serve warm with vanilla ice cream for an indulgent treat.
- Try adding a pinch of nutmeg for extra flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 22g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Easy Southern Peach Cobbler, Peach Cobbler, Summer Dessert
Find it online: https://homerecipejournal.com/easy-southern-peach-cobbler/