Easy Orange Pancakes: Fluffy and Refreshing Breakfast Delight
Start your day with these deliciously fluffy orange pancakes that are sure to brighten your morning!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/4 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
- 1/2 teaspoon vanilla extract
- zest of 1 orange
- 1/4 cup fresh orange juice
- In a bowl, mix the flour, sugar, baking powder, and salt.
- In another bowl, whisk together the milk, egg, melted butter, vanilla extract, orange zest, and orange juice.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Heat a skillet over medium heat and grease lightly.
- Pour 1/4 cup of batter onto the skillet for each pancake.
- Cook until bubbles form on the surface, then flip and cook until golden brown.
- Serve warm with syrup or powdered sugar.
Notes
- For extra orange flavor, add more zest to the batter.
- Serve with fresh fruit for a refreshing touch.
Nutrition
- Serving Size: 2 pancakes
- Calories: 250
- Sugar: 10g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg
Keywords: Easy Orange Pancakes, Pancake Recipe, Breakfast Ideas