Easy Nutella Puff Pastry: Indulgent Twists, Knots & Rolls to Savor
Indulge in the deliciousness of Easy Nutella Puff Pastry with these fun twists, knots, and rolls. Perfect for a quick dessert or a sweet snack!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: French
- Diet: Vegetarian
- 1 package puff pastry sheets
- 1 cup Nutella
- 1 egg, beaten (for egg wash)
- 1 tablespoon powdered sugar (for dusting)
- Preheat your oven to 400°F (200°C).
- Roll out the puff pastry sheets on a lightly floured surface.
- Spread a generous layer of Nutella on each sheet.
- Cut the pastry into strips, then twist or knot them as desired.
- Place on a baking sheet lined with parchment paper.
- Brush the tops with beaten egg.
- Bake for 15-20 minutes or until golden brown.
- Remove from the oven and dust with powdered sugar before serving.
Notes
- For extra flavor, add sea salt on top before baking.
- Experiment with different chocolate spreads or fillings.
Nutrition
- Serving Size: 1 twist
- Calories: 150
- Sugar: 5g
- Sodium: 200mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Easy Nutella Puff Pastry, Nutella Twists, Puff Pastry Recipes, Quick Desserts