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Easy Nutella Puff Pastry: Indulgent Twists, Knots & Rolls to Savor

Easy Nutella Puff Pastry (Twists, Knots, & Rolls

Indulge in the deliciousness of Easy Nutella Puff Pastry with these fun twists, knots, and rolls. Perfect for a quick dessert or a sweet snack!

Ingredients

Scale
  • 1 package puff pastry sheets
  • 1 cup Nutella
  • 1 egg, beaten (for egg wash)
  • 1 tablespoon powdered sugar (for dusting)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Roll out the puff pastry sheets on a lightly floured surface.
  3. Spread a generous layer of Nutella on each sheet.
  4. Cut the pastry into strips, then twist or knot them as desired.
  5. Place on a baking sheet lined with parchment paper.
  6. Brush the tops with beaten egg.
  7. Bake for 15-20 minutes or until golden brown.
  8. Remove from the oven and dust with powdered sugar before serving.

Notes

  • For extra flavor, add sea salt on top before baking.
  • Experiment with different chocolate spreads or fillings.

Nutrition

Keywords: Easy Nutella Puff Pastry, Nutella Twists, Puff Pastry Recipes, Quick Desserts