Easy Homemade Beefaroni: The Best Comfort Food Remix
Easy Homemade Beefaroni is a comforting and delicious twist on a classic dish, perfect for family dinners.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 pound ground beef
- 1 onion chopped
- 2 cups elbow macaroni
- 1 can diced tomatoes
- 2 cups beef broth
- 1 tablespoon Italian seasoning
- 1 cup shredded mozzarella cheese
- Salt and pepper to taste
Instructions
- In a large skillet, brown the ground beef and onion over medium heat.
- Add the diced tomatoes, beef broth, Italian seasoning, and macaroni. Stir to combine.
- Bring to a boil, then reduce the heat and simmer until the macaroni is cooked.
- Stir in the mozzarella cheese until melted.
- Season with salt and pepper to taste.
Notes
- For a spicier version, add some crushed red pepper flakes.
- Use your favorite cheese for a different flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 3g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Easy Homemade Beefaroni
Find it online: https://homerecipejournal.com/easy-homemade-beefaroni/