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Easy Creamy Lasagna Soup: A Cozy Twist on Comfort Food

Easy Creamy Lasagna Soup

This Easy Creamy Lasagna Soup combines all the classic flavors of lasagna in a warm, comforting bowl.

Ingredients

Scale
  • 1 pound Italian sausage
  • 1 large onion, chopped
  • 3 cloves garlic, minced
  • 6 cups chicken broth
  • 1 can (14.5 ounces) diced tomatoes
  • 8 ounces cream cheese
  • 1 cup heavy cream
  • 8 ounces lasagna noodles, broken
  • 1 teaspoon Italian seasoning
  • 1 cup shredded mozzarella cheese
  • ½ cup grated Parmesan cheese
  • Fresh basil for garnish

Instructions

  1. In a large pot, brown the Italian sausage over medium heat.
  2. Add the onion and garlic, cooking until softened.
  3. Stir in the chicken broth, diced tomatoes, and Italian seasoning.
  4. Bring to a boil, then add the broken lasagna noodles.
  5. Reduce heat and simmer for about 10 minutes, or until noodles are tender.
  6. Stir in cream cheese and heavy cream until smooth.
  7. Remove from heat and stir in mozzarella and Parmesan cheeses until melted.
  8. Serve hot, garnished with fresh basil.

Notes

  • For added flavor, use a mix of sausage and ground beef.
  • Feel free to add more vegetables like spinach or mushrooms for extra nutrition.

Nutrition

Keywords: easy creamy lasagna soup, comfort food, lasagna soup