Easy Chicken Burrito Casserole: A Delicious Family Favorite
The Easy Chicken Burrito Casserole is a comforting dish that combines all your favorite burrito flavors in a simplified baked version, perfect for busy weeknights.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 can black beans, drained and rinsed
- 1 cup corn, frozen or canned
- 1 cup salsa
- 2 cups shredded cheese, divided
- 6 flour tortillas
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken, black beans, corn, salsa, and half of the cheese. Season with cumin, chili powder, garlic powder, and onion powder.
- Layer half of the tortillas in the bottom of a baking dish.
- Spread half of the chicken mixture over the tortillas.
- Repeat layering with the remaining tortillas and chicken mixture.
- Top with the remaining cheese.
- Bake for 25-30 minutes or until the cheese is bubbly and golden.
- Let it cool for a few minutes before serving.
Notes
- Feel free to add other toppings like avocado, sour cream, or cilantro before serving.
Nutrition
- Serving Size: 1/6 of casserole
- Calories: 380
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Easy Chicken Burrito Casserole, chicken casserole, easy casseroles