Easy caramel apple cheesecake dip recipe: The best indulgent treat
This easy caramel apple cheesecake dip is the perfect indulgent treat for gatherings and parties!
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces cream cheese
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup caramel sauce
- 2 cups chopped apples
- 1/2 cup chopped pecans
- 1 teaspoon ground cinnamon
- 1/2 cup whipped cream
Instructions
- In a mixing bowl, beat the cream cheese until smooth.
- Add powdered sugar and vanilla extract, mixing until combined.
- Fold in the caramel sauce, apples, pecans, and cinnamon.
- Top with whipped cream and extra caramel sauce if desired.
- Serve immediately with graham crackers or apple slices.
Notes
- This dip can be made ahead of time and refrigerated.
- For a healthier option, you can use Greek yogurt instead of cream cheese.
Nutrition
- Serving Size: 1/2 cup
- Calories: 350
- Sugar: 28g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: caramel apple cheesecake dip, easy dessert, indulgent treat