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Dreamy Orange Creamsicle Cake: An Easy Slice of Sunshine

Dreamy Orange Creamsicle Cake – A Slice of Sunshine!
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Enjoy the delightful flavors of summer with this dreamy orange creamsicle cake, a perfect dessert for any occasion.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 and 1/2 cups granulated sugar
  • 1 cup unsalted butter, softened
  • 4 large eggs
  • 1 cup orange juice
  • 2 teaspoons baking powder
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Add eggs one at a time, beating well after each addition.
  4. Mix in the orange juice and vanilla extract.
  5. In a separate bowl, combine the flour, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet ingredients and mix until just combined.
  7. Pour the batter into a prepared cake pan and smooth the top.
  8. Bake for 30-35 minutes or until a toothpick inserted comes out clean.
  9. Let the cake cool before serving.

Notes

  • For a more intense orange flavor, add orange zest.
  • This cake pairs well with whipped cream or a light frosting.

Nutrition

Keywords: Dreamy Orange Creamsicle Cake, dessert, cake, summer recipe

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