Cucumber and Basil Mocktail: The Refreshing Drink You’ll Love
A delightful and refreshing mocktail that combines the crispness of cucumber with the aromatic flavor of basil.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Beverages
- Method: Mixing
- Cuisine: International
- Diet: Vegan
Ingredients
Scale
- 1 cucumber sliced
- 10 basil leaves
- 2 tablespoons honey or agave syrup
- 1 lime juiced
- 4 cups sparkling water
- ice as needed
Instructions
- In a pitcher, muddle the cucumber and basil leaves together.
- Add the honey or agave syrup and lime juice, then stir until well combined.
- Fill glasses with ice and pour the mocktail mixture over the ice.
- Top off each glass with sparkling water and garnish with additional basil leaves if desired.
Notes
- For a sweeter drink, adjust the amount of honey or syrup to taste.
- Chilling the cucumber beforehand provides an extra refreshing touch.
Nutrition
- Serving Size: 1 glass
- Calories: 80
- Sugar: 15g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Cucumber and Basil Mocktail, refreshing drink, summer mocktail, non-alcoholic beverage
Find it online: https://homerecipejournal.com/cucumber-and-basil-mocktail/