Crockpot Pot Roast Sliders: Easy & Juicy Comfort Food Delight
A delicious and comforting recipe for crockpot pot roast sliders that are easy to prepare and full of flavor.
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 15 minutes
- Yield: 8 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: None
Ingredients
Scale
- 3 pounds beef chuck roast
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 onion sliced
- 4 cloves garlic minced
- 1 cup beef broth
- 1 tablespoon Worcestershire sauce
- 8 slider buns
- 1 cup shredded cheddar cheese
Instructions
- Heat olive oil in a skillet over medium-high heat.
- Season the roast with salt and pepper, then sear on all sides.
- Place the roast in the crockpot with sliced onions, garlic, beef broth, and Worcestershire sauce.
- Cook on low for 6-8 hours or until the meat is tender.
- Shred the meat and serve on slider buns topped with cheese.
Notes
- For extra flavor, add herbs like thyme or rosemary.
- Serve with a side of coleslaw for crunch!
Nutrition
- Serving Size: 1 slider
- Calories: 350
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 15 grams
- Saturated Fat: 6 grams
- Unsaturated Fat: 9 grams
- Trans Fat: 0 grams
- Carbohydrates: 35 grams
- Fiber: 2 grams
- Protein: 25 grams
- Cholesterol: 80 milligrams
Keywords: Crockpot Pot Roast Sliders
Find it online: https://homerecipejournal.com/crockpot-pot-roast-sliders/