Crescent Roll Apple Dumplings: Easy and Indulgent Dessert Delight
Delight in the rich flavors of Crescent Roll Apple Dumplings, an easy dessert that’s perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cans crescent roll dough
- 2 large apples, peeled and sliced
- 1 cup sugar
- 1 teaspoon cinnamon
- 1 cup butter, melted
- 1 cup mountain dew soda
Instructions
- Preheat the oven to 350°F (175°C).
- Roll out the crescent roll dough and place apple slices inside.
- Roll the dough around the apples and place in a baking dish.
- In a bowl, mix sugar and cinnamon and sprinkle over the dumplings.
- Pour the melted butter and mountain dew over the dumplings.
- Bake for 30-35 minutes until golden brown.
Notes
- Serve warm with ice cream for an extra treat.
- These can be stored in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 dumpling
- Calories: 250
- Sugar: 20g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Crescent Roll Apple Dumplings
Find it online: https://homerecipejournal.com/crescent-roll-apple-dumplings/