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Creamy Mushroom Soup: The Best Comforting Recipe for All Ages

Creamy Mushroom Soup
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A warm and creamy mushroom soup perfect for any age, providing comfort and hearty flavor.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 8 ounces mushrooms, sliced
  • 4 cups vegetable broth
  • 1 cup heavy cream
  • Salt to taste
  • Black pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Heat the olive oil in a large pot over medium heat.
  2. Add the chopped onion and garlic, sauté until translucent.
  3. Stir in the sliced mushrooms and cook until softened.
  4. Pour in the vegetable broth and bring to a simmer.
  5. Add the heavy cream, salt, and pepper, then blend until smooth.
  6. Serve warm, garnished with fresh parsley.

Notes

  • For a thicker soup, add more heavy cream or use an immersion blender.
  • Consider adding fresh thyme for an extra layer of flavor.

Nutrition

Keywords: Creamy Mushroom Soup, Comfort Food, Soup Recipe

Find it online: https://homerecipejournal.com/creamy-mushroom-soup-the-best-comforting-recipe-for-all-ages/