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Creamy Garlic Alfredo Shells with Turkey Bacon and Chicken Ham Delight

Creamy Garlic Alfredo Shells – Rich, Cheesy & Comfort in Every Bite!
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Indulge in the rich, creamy flavor of these Garlic Alfredo Shells, combined with savory turkey bacon and chicken ham for a truly comforting dish!

Ingredients

Scale
  • 1 pound large pasta shells
  • 4 ounces turkey bacon, chopped
  • 1 cup chicken ham, diced
  • 2 cups heavy cream
  • 1 cup grated Parmesan cheese
  • 3 cloves garlic, minced
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Cook the pasta shells according to package instructions; drain and set aside.
  2. In a large skillet, cook the chopped turkey bacon until crispy. Add minced garlic and cook for an additional minute.
  3. Stir in chicken ham, followed by heavy cream. Bring the mixture to a simmer.
  4. Add grated Parmesan cheese and stir until melted and creamy.
  5. Season with salt and black pepper to taste.
  6. Toss the cooked shells into the sauce, coating them well. Serve hot.

Notes

  • This dish can be garnished with additional Parmesan and chopped parsley.
  • For a spicier kick, add red pepper flakes.

Nutrition

Keywords: Creamy Garlic Alfredo Shells, Turkey Bacon, Chicken Ham, Comfort Food

Find it online: https://homerecipejournal.com/creamy-garlic-alfredo-shells-with-turkey-bacon-and-chicken-ham-delight/